6+ Antigua Sunday Bread For You

Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Antigua Sunday Bread. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Antigua Sunday Bread is one of the most well liked of current trending meals on earth. It's enjoyed by millions daily. It is easy, it's fast, it tastes delicious. They're nice and they look fantastic. Antigua Sunday Bread is something that I have loved my whole life.

Many things affect the quality of taste from Antigua Sunday Bread, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Antigua Sunday Bread delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Antigua Sunday Bread is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Antigua Sunday Bread estimated approx 20 minutes.

To begin with this particular recipe, we have to first prepare a few components. You can cook Antigua Sunday Bread using 7 ingredients and 6 steps. Here is how you can achieve that.

Antigua Sunday Bread is a bread which originates from the country Antigua and Barbuda. This dish is a treat for the people living in the country. Do try this dish and review in the comments. I hope you all like it.

#Global_Dishes_With_Shehzeen #AntiguaandBarbuda

Ingredients and spices that need to be Get to make Antigua Sunday Bread:

1. 2 cups All-purpose flour
2. 1 tbsp Yeast
3. 1 tbsp Sugar
4. 1 cup Water
5. 1/4 Cup Oil
6. 2 tsp Butter
7. 2/3 tsp Salt

Instructions to make to make Antigua Sunday Bread

1. In a bowl, add the yeast, sugar and a cup of water and mix well. Let it sit for about 10 minutes.
2. Then in a separate bowl stiff in 2 cups of flour. Now add in the oil, butter and salt.
3. Pour the yeast mixture into the flour mixture and make a soft dough. Now cover the dough and let it rise for an hour.
4. Now knead the dough for some time to remove all the air out. Then shape the dough into desired sizes and shapes and place on a greased baking pan. Let it rise for 45 minutes. After 45 minutes use 1 tbsp and a tsp of water to grease all bread pieces.
5. Bake in a preheated oven at 180 Degree Celsius for 20 minutes.
6. Remove from oven, serve and enjoy.

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So that is going to wrap it up for this exceptional food Step-by-Step Guide to Make Favorite Antigua Sunday Bread. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!