9+ Pita Bread With Egg & Liver Sauce Article

Hello everybody, it's me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, Pita bread with egg & liver sauce. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Pita bread with egg & liver sauce is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Pita bread with egg & liver sauce is something that I have loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Pita bread with egg & liver sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pita bread with egg & liver sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pita bread with egg & liver sauce is 3people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pita bread with egg & liver sauce estimated approx 30 mintues.

To begin with this recipe, we must first prepare a few ingredients. You can have Pita bread with egg & liver sauce using 11 ingredients and 13 steps. Here is how you cook that.

2k budget total cost 1920

Ingredients and spices that need to be Get to make Pita bread with egg & liver sauce:

1. Flour 3 cups #400
2. Vegetable oil 1cup 300
3. 50 Sugar
4. Vegetable (red bell pepper, onions, spring onion, tomatoes)#300
5. 30 Seasoning
6. 50 Curry & thyme
7. Eggs #210
8. Yeast #50
9. 500 Liver
10. 10 Salt
11. 20 Garlic

Steps to make to make Pita bread with egg & liver sauce

1. For pita bread
2. Seive your flour, add your 2 tablespoon of sugar, 1and half teaspoon of yeast, pinch of salt and mix well.
3. Add little amount amount of water and form a dough
4. Then add 2 tablespoon of vegetable oil and knead for 10-15 mintues.
5. Allow to rinse in a warm place for 30 minutes.
6. Roll it out and baked in a non-stick fry pan.
7. Wash your vegetables and slices them.
8. Add your liver, seasoning.
9. Wash your liver and boiled it
10. Heat your oil add your onions garlic, curry, thyme and fry on a low heat for 2 minutes.
11. Add your slices, tomatoes, onions,r ed bell pepper and fry for 10-15 mintues.
12. Break your eggs and add into your pot, add your spring onion.
13. Cook for10 mintues.

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So that's going to wrap this up for this exceptional food Recipe of Award-winning Pita bread with egg & liver sauce. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!